Betamax

Versatility of Product - the Betamax Combo allows operators the ultimate in product type and flavor variations. Whether you are making Tortilla, Pita, Naan, or Roti, the Betamax allows operators to dazzle customer senses with the ultimate in flatbread variability while offering diameter and thickness controls.

""

Diameter From 4” to 13”

""

High Production

""

Calibrated To Your Recipe

""

Temperature Controlled Plates

Specifications

IDEAL FOR Flour-Based Tortillas, Chapati, Roti, Naan, Thepla, Lavash, Yufka, Shawarma, Piadina and more (not rated for corn or gluten-free tortillas/flatbreads).
PRODUCTION CAPABILITY up to 900/hr
DIMENSIONS VARIES BY MODEL (SEE SPEC SHEET)
PRESS ELECTRICAL 220V / 240V
OVEN ELECTRICAL 240V
NATURAL GAS 100,000 BTU’s
SHIPPING WEIGHT 1030 lbs.
Certifications Note *Certifications Applicable to Press and Oven Only. Certifications Not Applicable to Stands.
Certifications

SPEC Sheets

Betamax FAQs

The Betamax can press flatbreads from 4” to 13” in diameter.

To name a few: flour-based tortillas, pizza, pita, naan, chapati, roti, thepla, paratha, shawarma, yufka, piadina, lavash, sourdough and more! Contact our Sales Team at sales@bescomfg.com or call (210) 734-5124 to learn if your flatbread recipe is compatible with our Presses.

No, at this time, our Presses are rated to press flour-based tortillas and flour-based flatbreads. However, a half flour and half corn mixture can be pressed with our machines.

No, our Presses are not rated to press gluten-free tortillas or gluten-free flatbreads.

The Betamax can produce up to 900 flatbreads an hour.

With proper maintenance and up-keep, they are known to last decades.

Yes, our Betamax requires ventilation in line with your areas local code requirements.