12-18 Wedge Press
The 12-18 Wedge Press has impressive speed and versatility. In a matter of seconds, you can adjust the thickness of your dough with ease! The easy adjustment handle allows you to quickly switch between pressing thick or thin. The product seamlessly exits, providing a hassle and mess free transition.
Automatic
Auto-Ejected Product
Thickness Adjustment
Diameter from 4“ to 13“
Specifications
SPEC Sheets
12-18 Wedge Press FAQs
The 12-18 Wedge Press can press flatbreads from 4” to 13” in diameter.
To name a few: flour-based tortillas, pizza, pita, naan, chapati, roti, thepla, paratha, shawarma, yufka, piadina, lavash, sourdough and more! Contact our Sales Team at sales@bescomfg.com or call (210) 734-5124 to learn if your flatbread recipe is compatible with our Presses.
No, at this time, our Presses are rated to press flour-based tortillas and flour-based flatbreads. However, a half flour and half corn mixture can be pressed with our machines.
No, our Presses are not rated to press gluten-free tortillas or gluten-free flatbreads.
The 12-18 Wedge Press can produce up to 900 flatbreads an hour.
With proper maintenance and up-keep, they are known to last decades.